March Menu
DIPS & STARTERS
dips are gf with corn chips replacing pita upon request
Andalusian Marinated Olives
Castelvetrano olives in rosemary, lemon, red chile, sherry vinegar & olive oil 7 gf
Dolmas & Tzatziki
Grape leaves filled with rice, dill, mint & lemon, with cucumber-yogurt dip 10 gf
Baba Ghanoush
Roasted eggplant dip with tahini, lemon & pomegranate molasses, with pita 10
Tzatziki
Greek yogurt dip with cucumber, lemon & garlic, with pita 10
Classic Hummus
Smooth chickpea & tahini dip, with pita 10
New! Feta & Red Pepper Dip
Roasted red pepper & feta dip, with pita 10
Shrimp Saganaki
Shrimp simmered in tomato sauce, extra-virgin olive oil, Greek feta & dill
appetizer 14 | entrée (now served with rice pilaf) 28 gf
SALADS
New! Greek Salad
Romaine, tomato, cucumber, red onion, dolmas, feta & Kalamata olives $15 gf
Avocado-Quinoa Salad
Greens, quinoa, avocado, cherry tomatoes, cucumbers & watermelon radishes with a Japanese-style rice wine-ginger vinaigrette 14 gf
Beet Salad
Beets, goat cheese, fresh greens & toasted pecans
with local honey-sesame vinaigrette 13 gf
Athena Caesar Salad
Romaine hearts, crunchy croutons & Grana Padano with our classic homemade Caesar dressing 13 gf without croutons
Add boquerones (Spanish white anchovies) 2.50
~ Salad additions ~
Chicken or pork skewer 7.50 gf
Shrimp skewer 9.00 gf
BAR ATHENA SKEWERS PLATE
Two grilled skewers of your choice, now served with horiatiki Greek salad, herbed rice pilaf (gf),
pita & tzatziki
all skewers are gf when served without pita
New! Pork Tenderloin Souvlaki
Lemon & oregano marinated pork tenderloin 24
Adana Kebab
Minced lamb with sumac, onion & parsley 26
Smoked Paprika Chicken Skewers
Our classic paprika, oregano & garlic chicken thigh skewers 24
Rosemary & Garlic Shrimp 26
Halloumi Cheese with Pomegranate Molasses 24
Lamb Tenderloin 30
Extra tzatziki or hummus 2.50 | Side of rice pilaf 4 | Extra pita 1
DINE-IN WEEKLY SPECIALS
Penne alla Vodka e Salsiccia
Penne pasta in a creamy tomato sauce with sweet Italian sausage 27
Sea Scallops & Greek White Beans
Sea scallops, marinated white beans, green beans, and roasted cherry tomatoes with breadcrumbs & lemon-caper vinaigrette 30
COCKTAILS TO-GO
Two cocktails to a serving -- just add ice at home
BERGAMOT COSMOPOLITAN Square One Bergamot vodka, Cointreau, cranberry, lime 24
ATHENA MARGARITA Herradura Silver tequila, Cointreau, fresh lime & agave 26
BOURBON SOUR Woodford Reserve bourbon, agave & fresh lemon 24
CHILDREN'S MENU 10
Pasta with tomato sauce & cheese
Pasta with butter & cheese
Chicken skewer with pita & tzatziki or hummus
DESSERTS
Key Lime Pie 10
Banoffee Pie Trifle
British "banana-toffee" trifle with crisp cookie crumble, banana slices, caramel sauce & whipped cream 10
Chocolate Pot de Creme 8 gf
Call 774. 233. 2975 to make a reservation or place an order.
Thank you for your business. It is a pleasure & honor to cook for you!